Ocimum basilicum
Ocimum basilicum
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Selected for its flavor, these productive herb plants are easy to grow and belong in every herb garden. Sweet with a spicy scent and taste, it's less likely to become bitter when slow cooking.
Sku: 2081
Vendor: Ferry-Morse
Full Sun
5-10 Days
85 Days
12"+
20-24"
Botanical Name: Ocimum basilicum
Flavor: Sweet with a spicy aroma and flavor; less likely to become bitter when slow cooking.
Preparation Ideas: The rich and pungent flavor of this herb makes it perfect for pesto!
Plant Type: Herb
Fill Weight (grams): 0.25
Start indoors near a sunny window 6 weeks before transplanting to the garden. Or, sow in the garden in full sun when frost danger is over and ground is warm. Performs best in rows 2 feet apart. Thin or transplant plants to 10 inches apart when they are 2 inches tall.
Planting Depth: .25"
Seed Spacing: 10"
Use leaves fresh or dry for seasoning. Great for a dramatic background.
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