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RECIPE

Fresh & Aromatic Basil Infused Simple Syrup

for Cocktails, Mocktails, and more!

Prep Time
35 minutes for syrup

Drink Prep Time
2 minutes

Servings
8-10 cocktails

Simple and Delicious

Got a surplus of basil from your garden? Transform it into a basil-infused simple syrup, perfect for enhancing your mocktails, cocktails, and desserts. This basil-infused simple syrup is not only a fragrant and versatile sweetener but also blends the fresh, aromatic essence of basil with the smooth sweetness of classic simple syrup. Ideal for adding a unique twist to your beverages, it's a great way to make the most of your basil harvest.

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Ingredients and Tools:

Ingredients for Syrup:
1 cup water
1 cup granulated sugar
1 cup fresh rinsed basil leaves

Tools and Utensils needed:
Saucepan (to make the simple syrup)
Sterilized glass bottle with stopper (to store simple syrup)
1 cocktail mixer 
1 jigger
Coup glasses or Nik & Nora glasses (5-7 ounce glasses)

Cocktail Ingredients:
Basil Simple Syrup
Blanco Tequila
Green Chartreuse Liquor
Lime Juice
Ice (to fill cocktail mixer)
Lime slices (for garnish)

Instructions:

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In a saucepan, combine equal parts sugar and water. For a standard batch, use 1 cup of each.

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Heat the mixture over medium heat, stirring occasionally until the sugar dissolves completely. Once the sugar has dissolved, remove the pan from heat.

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Add fresh basil leaves (rinse first in cold water). You can adjust the amount of basil based on how strong you want the flavor to be in your syrup.

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Drain syrup through a strainer into a sterilized glass jar or bottle. Discard basil leaves. Let cool, then cover. Store in refrigerator for 1 week or in freezer for 1-2 months.

Basil Simple Syrup Margarita:

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Fill your cocktail shaker with ice, then add 2 oz. of any Blanco Tequila and 1/2 oz.  Green Chartreuse.

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Add 1 oz. lime juice and 3/4 oz. basil infused simple syrup.

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Shake for 10-15 seconds and pour into a glass. Repeat for each cocktail.

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Garnish with a slice of lime and sprig of basil.

If you love this simple syrup, try these other variations!

  • Add to your favorite strawberry lemonade or iced tea
  • Drizzle over sorbet to add a light sweetness
  • Try marinating strawberries in the syrup before making strawberry shortcake
  • Top off fresh grilled fruit like papaya, mango, kiwi, peaches, or nectarines

Start your next growing season with our favorite basil seeds.

Shop our organic basil seed varieties.

Shop  Basil