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Mustards are spicy green and will quickly become one of your favorite crops to grow. Growing mustards are a quick and easy crop to grow in your home garden.  Their familiar spicy-mustard flavor lends itself well to stir-fries and sautés, as well as salad mix. Shop our wide variety and best quality of mustards!

Mustard Green Seeds

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Mustard India Florida Broad Leaf Seed
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Mustard India Florida Broad Leaf Seed

Mustard India Florida Broad Leaf Seed

$1.99

Excellent flavor makes Mustard India Florida Broad Leaf a popular item for salads and for cooked greens. Fast-maturing and slower to bolt than other varieties, it is high in vitamins A, B, and C.

Flavor: Fantastic mustard flavor

Preparation Ideas: Use fresh in salads and sandwiches, steam, or sautee

Plant Type: Vegetable

Fill Weight (grams): 2

Grows Best In: Full Sun

Days to Germination: 10-12 Days

Days to Maturity: 48 Days

Planting Depth: .25-.5"

Seed Spacing: 12"/9"

Instructions: Sow directly in the garden as early as the soil can be worked. Plant seeds every 3 inches, covering firmly with soil. Thin plants to 9 inches apart when they have 2 or 3 leaves. As plants begin to mature, pick outer leaves for regular use until the entire plant is harvested.

Suggestions: For best greens, provide quick growth by keeping the ground around the seed moist. Sow again in late summer for a fall harvest.


Maximum quantity available reached.
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Mustard India Southern Giant Curled

Mustard India Southern Giant Curled Seed

$1.99

Mustard India Southern Giant Curled is an All-American Selection. Large, frilled leaves have superb flavor and are at their most tender stage when young. Highly prized for cooked greens, they are high in vitamins A, B, and C.

Flavor: Peppery

Preparation Ideas: Makes delicious cooked greens, steamed, or sauteed

Plant Type: Vegetable

Fill Weight (grams): 2

Grows Best In: Full Sun

Days to Germination: 10-12 Days

Days to Maturity: 56 Days

Planting Depth: .25-.5"

Seed Spacing: 12"/9"

Instructions: Sow directly in the garden as early as the soil can be worked. Plant seeds every 3 inches, covering firmly with soil. Thin plants to 9 inches apart when they have 2 or 3 leaves. As plants begin to mature, pick outer leaves for regular use until the entire plant is harvested.

Suggestions: For best greens, provide quick growth by keeping the ground around the seed moist. Sow again in late summer for a fall harvest.


Maximum quantity available reached.