Brassica oleracea
Brassica oleracea
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Red Russian Kale seeds are rich in vital nutrients such as calcium, potassium, and folate.
This tender-leafed kale can grow to be two to three feet tall and has a mild, sweet flavor.
Ideal for adding to salads, smoothies, and more. It can be grown as a spring and early fall crop.
Full Sun|Partial Shade
8 - 12 Days
50 Days
12"+
10 - 24"
Moist (2 in / week)
Characteristics: Attracts Butterflies, Moths, and Pollinators
Botanical Name: Brassica oleracea
Fill Weight (grams): 1.1
Flavor: Sweet and mild taste.
Preparation Ideas: Bake this variety to make delicious kale chips.
Plant Type: Vegetable
Plant Lifecycle: Annual
Approximate Seed Count: 250 - 350
Landscape Use: Edible Garden
Growing Season(s): Spring|Summer|Fall
Harvest/Bloom Season(s): Spring|Summer|Fall
Package Dimensions: 3.25 x 4.5"
Sow Organic Red Russian Kale seeds in outdoor rows as soon as the ground can be worked. Place one seed every 4" and cover with soil. When plants are about 3" tall, thin to 12" apart. Harvest side leaves as needed at 6"-8" in length.
Planting Depth: 0.25-0.5"
Seed Spacing: Sow Organic Red Russian Kale seeds roughly 18" apart in rows, keeping rows approximately 18" apart.
Nutrient Care Instructions: Apply SUPERthrive once per week. Soak in solution of 1/4 tsp per gal for 15 min. or longer depending on size and type.
Make several kale pickings during the season for abundant crop before hot weather. Sow again in midsummer for a fall crop. A light fall frost makes the pleasant flavor of the kale leaves even better.
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