No soil, no problem. Hydroponic growing isn't just an interesting fad or a tech trend for farms, it's an ultra-efficient, sustainable way to grow plants and vegetables that is offering a lot of promise for a transforming agricultural landscape. It's also a technique that you can implement at home, any time of year.
A rich tomato bisque can be one of the most satisfying and comforting dishes, but most recipes you'll find call for store-bought tomato pastes. The good news: you can ditch the cans. With this recipe, you can achieve all of the richness and flavor without reaching for the can.
If you strike up the right combination of greens, fruits and add-ins, a vegetable smoothie can be refreshing and downright appetizing. It's also a clever way to use up some of those extra vegetables you harvested this season- especially the ones that you stowed away in the freezer!